Naruto Big Foodie

Chapter 1098



Chapter 1098

Chapter 1098

It's not that he is reluctant to be the top ten, to be honest, he doesn't have much interest in the top ten, it's just a sign of his strength to him.What he was most worried about was that after he left, the Chinese and Western Combination Cuisine Research Association would lack a leader who could suppress the scene.

But after seeing this scene, he made up his mind, let's go there to have a look... After all, it is one of the most famous cooking schools in China, where he should be able to learn more Chinese cuisine, right?

As for the general's question...

Jiuga stared closely at the figure below, well, isn't this it?

He has decided!After that anyway!He wants to tell Master Yang Ming not to be a hands-off shopkeeper anymore!

"The moon has risen to the middle between the moon and the sky..."

Since no specific game time was specified from the beginning, the audience could only judge how long the game would be over by looking up at the position of the moon.By this time, the full moon like a jade plate had gradually climbed to the center of the corridor of the sky.

The game has been going on for more than an hour.

"It should be about the same."

Compared with ingredients such as beef and pork, the meat of fish is tender and soft, and the cooking time is not long. It does not need to be cooked for a long time to taste. More than an hour is more than enough.

"finished!"

Just when everyone felt that the contestants' cooking was about to be finished, Isshiki's voice made everyone focus on the center of the venue.

"Contestant Ye Shanliang has already completed it first! His dishes are about to be presented!"

"What? Was it the boy who completed it first?"

"The speed of the other boy's handling of ingredients is so fast..."

Everyone unconsciously looked in Yang Ming's direction, and found that Yang Ming was still making his own dishes. Doubt and confusion immediately filled their hearts.When dealing with sea bream, Yang Ming was not a fraction of the time ahead of Ye Shanliang. Why is it that Ye Shanliang finishes first now?

Ye Shanliang also felt very strange. When he looked up before, he found that Yang Ming, who started processing the snapper almost at the same time as him, had already sliced ​​the fish while he was still scraping the scales. That really shocked him.Could it be that he speeded up the progress later, so he overtook him?

No matter what...he was one step ahead!

One step ahead, he seized the opportunity.Take this as an opportunity to completely conquer the taste buds of the judges with that strong fragrance!

Holding the porcelain plate in his hand, Ye Shanliang walked forward step by step, the silvery white moonlight fell from the sky, reflecting his silvery hair, and the dishes in his hand were also nourished by the moon dew.

He suddenly stood still for a moment. At that moment, he clearly heard the sentence from the loud shouts around him——

"Mr. Liang! Come on! You must go on!"

Like a blessing to the soul.

Run, I heard you.

I will work hard.

After that short pause, Ye Shanliang raised his head and chest up again, and climbed up the stairs leading to the judges' seat, aiming at the target!

"what happened?"

"That boy... actually made an appetizer?"

I saw that the dish that Ryo Hayama put in front of the judges was a plate of "bream sashimi"!

No matter how perfectly the sea bream sashimi is cut, and how exquisitely the side dishes are arranged with the sashimi, it is just an appetizer!

"What... is he going to do?" Yiwu Qijun in the audience frowned and said, "To pave the way for Yang Ming?"

The last sentence is of course a joke, but sashimi itself is an appetizer used to stimulate the appetite of the guests.After eating this plate of "bream sashimi" that makes people feel unsatisfied, when Yang Ming's dishes are served later, the judges will have more fun tasting it, right?

"Could it be that Ye Shanliang likes Yang Ming? Using this method to give Yang Ming a championship?" Yi Wu Qijun suddenly had an extremely absurd idea in his mind.

"Impossible." Yiwu Qijun immediately dispelled that absurd idea, and then deeply reflected on himself, did he stay with Yishihui for a long time, and his thinking mode became as out of tune as him .

"Of course it can't be a foreshadowing." Xing Ping Chuangzhen answered with a thoughtful expression, "But it must not be that simple."

If the "sea bream sashimi" in front of me is a dish made by Ryo Hayama, Xing Ping Chuang really doesn't believe it [-]%. Just to say one thing, there is no fragrance in it yet!

How could Ye Shanliang, who had bet everything on spices, give up his trump card?

Gin Dojima, who was on the judging panel, glanced at the "Tai Sashimi" in front of him, and said, "Then, let's try it."

"Please wait a moment." Ye Shanliang stopped him, "There is still the last process that has not been completed."

Sure enough... Dojima Gin's eyes flashed. If he guessed correctly, the previous "seasoning" should come in handy soon.

A blazing flame suddenly appeared on the judges' seat, and the tongue of the flamethrower in Liang Ye's hand devoured the fish fillets mercilessly. It was crispy yellow and rolled up slightly.

"You actually use a high-pressure fire to roast it!"

"How is it possible...the fish fillets will be burnt, right?"

The portable handheld flamethrower is an emerging outdoor product, which is usually used as a field cooker for lighting bonfires in the wild, cooking and boiling water, which is very convenient.

But the temperature of the butane flame coming out of that nozzle is as high as 1400 degrees!Thinly sliced ​​sashimi should be carbonized the moment it comes into contact with the flame.

But the scene in front of me is...not only is the fish fillet not burnt, but with the movement of the flame, the grilled part slowly turns pink that makes the index finger move!

And that punchy scent!It was like igniting the fuse of an aroma bomb with a raging fire!The three judges who faced the overflowing fragrance at close range had the deepest understanding of this.

"Okay, please use it!" Retracting the flamethrower, Hayama smiled and extended an invitation to the judges, "This is my dish - "Grilled Sea Bream Sashimi". "

The sashimi, which looked a little thin, now has a big transformation. You can feel the deliciousness of this dish just by looking at the tender and juicy fish fillets!And both the freshness of the fish and the crispness of the skin are just right!

"Then let's... let's have a taste."

Use a fork to put the fish fillet that is almost dripping with gravy into your mouth, and the deliciousness immediately melts into your throat, it is so fresh!The freshness of the "Akashi sea bream" that was salvaged from the Akashi Kaikyo at sunrise and rushed to Tokyo is amazing!

(End of this chapter)


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