wjnovel Chapter 657 The Scorpion Visits
Chapter 657 The Scorpion Visits
Chapter 657 The Scorpion Visits
Yang Ming's small shop.
The sky is clear, the wind is gentle.
Bang bang bang!Bang bang bang!
There was a sound of slightly dull footsteps.
A hunchbacked, masked man, with a pair of eyes that gave people the impression that he was menacing and not to be trifled with, came to the door of Yang Ming's shop step by step.
He is the scorpion.
"Well... I remember the informant told me that he saw Ah Fei coming towards Yang Ming's shop..."
"I searched the entire Muye Village but couldn't find A Fei... Maybe...he is hiding in Yang Ming's shop?"
Thinking of this, Scorpio felt a headache.
Just as Black and White Jue and Liu Dao Payne are looking for A Fei in the Ninja World, Orochimaru, who Scorpion is now seeking refuge in, is also doing the same job.
No, Xie followed Ah Fei's tail all the way to Yang Ming's shop.
but……
Scorpions dare not come to grab it hard!
Not to mention Uchiha Itachi, Kisame and others, if they don't kill them, Lei Ya and the others are very powerful!
Not to mention, the boss Yang Ming above them is even more unpredictable and awe-inspiring!
Thinking back then, when the awe-inspiring Uchiha Madara was actually defeated by Yang Ming, Scorpion suddenly felt a headache!
"Forget it... don't think so much..."
"Since everyone is here... let's have a taste of the delicious food here."
Thinking of this, Xie queued behind everyone.
At first, Xie's vicious appearance really caused a commotion among the crowd.
However, after seeing Xie actually line up obediently, the others breathed a sigh of relief.
"So it wasn't a disturbance."
Zai Bu Zhan glanced at Xie, let go of the hand holding the beheading sword, and returned to a calm and unwavering appearance.
As time passed, it was finally Scorpio's turn.
Xie looked at him vigilantly, and then found that the other party was also looking at him.
The four eyes met, and an invisible pressure permeated the air.
"Don't make trouble!"
Bu Zhan put down a harsh word coldly, and then returned to his clay sculpture-like appearance.
Scorpion nodded and looked around.
There are flowers on both sides of the entrance of the small shop, a row of lush green bamboos, the breeze blows, a piece of floating green shadows, it looks green.
"The environment... is not bad." Scorpion commented hoarsely.
The gate is made of thousand-year-old sycamore trees. The face of the gate is carved with dragons and phoenixes. Just by looking at it, you will be greeted with a sense of grandeur.
The slightly old wooden door gives people the illusion of interlacing time and space.
No matter how knowledgeable Scorpio is, he can't help but be amazed by the superb carving skills.
When going through the gate, Scorpion feels like a world away.
Bustling, bustling!
As far as the eye could see, Xie could only see the laughter of the diners, and the staff of the small shop busily shuttling among the crowd.
Scorpion's eyes were fixed, and he suddenly saw Guishui, and his face was stunned!
What the hell!
what is he doing
Actually sweeping the floor!
The corner of Xie's mouth twitched fiercely, it was a bit unimaginable, this person who was originally an all-powerful figure in the Xiao organization, came to Yang Ming's shop to be just a sanitation worker, it was really frightening to death!
Bai did not deliberately alienate Scorpion because of his terrifying appearance, but still had an amiable attitude and said with a smile:
"Welcome, what would you like to order?"
Xie flipped through the menu casually, and naturally chose the Man Han Banquet.
"This... is interesting..."
The feeling of historical charm of the Manchu Banquet immediately rushed over, bringing a different feeling to Xie.
"Hmm... I'll just order this stir-fried dodder with rabbit meat."
"Okay, please wait a moment." Bai smiled and said.
Afterwards, Bai went to the kitchen to inform Yang Ming.
"Dodder fried with rabbit meat? I know."
Yang Ming nodded, took the order, and started to prepare the dishes.
The main ingredient of this dish is rabbit meat, and the auxiliary material is dodder, so that it can be fried with a sweet fragrance.
Rabbit meat must be [-]% fat and [-]% lean, shredded and stir-fried to make the meat fresh and tender.
Stir-fried rabbit meat with dodder not only has a ruddy color, but also has the characteristics of tender meat, fresh quality and rich sweet flavor.
Its taste is unique, with the characteristics of salty, sweet, sour, spicy, fresh, and fragrant, and it tastes excellent when used in cooking.
Yang Ming took out the materials one by one according to the information provided by the system.
If you want to stir-fry dodder with rabbit meat, you have to mention its auxiliary ingredients.
Among them, dodder and dried salted radish are definitely one of them.
Just like a martial arts master, there is absolutely no shortage of a handy weapon.
If you want to make dodder fried rabbit meat well, you have to make dodder and salted radish well.
Yang Ming took out the dried salted radish and soaked it in warm water. When soaking, he added some dry starch along with the soaking. This would help to clean the dirt on the dried salted radish and make the dried salted radish taste more tender and refreshing.
Afterwards, Yang Ming put the dried salted radish aside and started making rabbit meat.
If you want to make dodder fried rabbit meat soft and tender, you need extremely good knife skills.
Since Yang Ming's knife skills are only intermediate, when he cut the shredded meat, his expression was very focused, and his knife skills were particularly rigorous. He cut the rabbit meat into shreds of appropriate thickness and length.
At the same time, Yang Ming must ensure that in this process, the knife must not be used continuously, the knife must be withdrawn quickly, and the cutting must be accurate without any muddy, otherwise, some of the shredded meat will stick together, which greatly affects the meat. affect the taste.
After cutting the shredded meat, Yang Ming poured them into a large bowl and began to marinate them.
Cured meat is naturally indispensable for starch and oil, which can make the meat of rabbit meat softer and more delicious.
Of course, the right amount of salt and cooking wine are also indispensable.
When the shredded pork is marinated, you need to add a spoonful of salad oil and mix well at the end, which can effectively retain the moisture of the shredded pork, and it is easier to spread out when oiling, and it is not easy to stick together, thus forming distinct lines Shredded pork.
In addition, Yang Ming prepared another bowl, added vinegar, sugar, salt, oyster sauce, and water and mixed well to form a sweet-flavored sauce.
After processing the rabbit meat, Yang Ming cut the soaked dried salted radish, cleaned carrots and winter bamboo shoots into shreds.
It is worth noting that Yang Ming controlled their length and thickness to a certain extent, that is, comparable to shredded pork, so as to maximize its taste.
Afterwards, Yang Ming chopped the onion, ginger, and garlic into fine pieces.
Yang Ming boiled hot water, poured in dried salted radish and carrots respectively, filtered the water, and put it aside for later use.
Afterwards, Yang Ming heated the pan with oil, and poured all the marinated shredded pork into it.
It's sizzling!
呲呲呲!
Because the cooking wine is added to the shredded pork, when the shredded pork enters the oil pan, it is like a narrow road between enemies, and the two collide violently, making a crisp sound.
Accompanied by it is a burnt crispy aroma, lingering and lingering around the tip of the nose, it smells very good.
(End of this chapter)