wjnovel Chapter 767 Don't pretend, we are still good friends
Chapter 767 Don't pretend, we are still good friends
Chapter 767 Don't pretend, we are still good friends
Humans have been cooking complex dishes since the earliest civilizations.In China more than 2000 years ago, Confucius said that "you never tire of fine food, and you never tire of fine food."
Among the three ancient Indian civilizations in the Americas, the colorful potato cooking methods in Peru, the countless peppers in Mexican kitchens, and the yellow, black, and green corns of various countries in Central America have been talked about by people until now. Le Road.
The great French writer Romain Rolland once said: "There is no concept of progress in art, because no matter how far we look back, we will find that our predecessors have reached the realm of perfection... If someone thinks that centuries of hard work have made our progress Close to perfect, that would be ridiculous."
In the world of the spirit of eating halberds, the culinary experts here have studied and made food as an art and science. Even if it is not perfect, it must be unique.
Yuanyue restaurant seems to have gathered the attention of all the diners for a while, which is amazing. The unimaginable plate arrangement and ingredients, as well as the wonderful and varied taste, make people who have experienced it feel that they are not eating one after another. dishes, but admiring the art on a plate.
Facing these competitors whom he had never met, Yang Ming left Yang Ming's small shop and walked into this restaurant which had already been hotly discussed by the entire Muye Village with his curiosity about the gourmet food in the world.
Of course, now that Yang Ming is rich, he naturally chose to go to the VIP room.
This is a very ordinary-looking room. On the wooden wall near the door, there is an art logo representing Yuanyue Restaurant.
Walking in, Yang Ming found that this is an independent courtyard. In the small courtyard, there are several sofas and coffee tables under the shade of trees. The floor-to-ceiling glass of the restaurant naturally divides the space into garden, restaurant, rest area and open-air cooling area, etc. Clean, warm and comfortable.
"It's really comparing people to people, it's so maddening!"
"This interior design alone has blown up my shop!"
Seeing this, Yang Ming felt a burst of emotion in his heart, and suddenly a sense of crisis emerged.
Facing such competitors, this is not an easy thing to deal with!
"Sir, would you like something?"
At this time, a sweet voice sounded, waking Yang Ming up from his contemplation.
Yang Ming looked up, good guy, this beautiful waitress in front of her is simply a childish girl, she looks pure and tall, she is wearing a low-cut maid outfit, and the black and white pattern makes her look rational with a hint of The charmingness of the little woman, when you bend down a little, you can see the Alps, which makes people's blood spurt!
Fortunately, Yang Ming is also a person who has been tested for a long time, and he did not do anything bad because of the other party's beauty. This beautiful waiter couldn't help but feel good about him, so he took a few more glances at him.
Yang Ming didn't care, took the menu from her hand, and flipped through it.
These menus not only have pictures and famous names, but also list the ingredients of the dishes.
Some chefs cook food in the world of Shiji Spirit, which can be said to apply the principle of molecular gastronomy. By changing the molecular structure of ingredients, recombining them, and creating distinctive foods through low-temperature and slow cooking, such as making a An ingredient that tastes and looks exactly like another ingredient, etc.Such is the pursuit of the art and science of molecular gastronomy.
Seeing this, Yang Ming couldn't help but sigh with emotion:
"It's not easy for your restaurant. These delicacies that take days to prepare are digested by customers in a short time. It would be a pity if they are given to customers who don't know the goods."
Yang Ming's question is a hidden mystery. It can be said that an immortal guides the way and can detect the tip of the iceberg of this restaurant.
In this regard, the beautiful waiter smiled sweetly and said:
"Yes, our carefully crafted works of art will soon disappear. However, it will exist in another form and will remain deeply in the minds of every customer. In order to achieve this goal, our Yuanyue Restaurant Chefs are looking for all kinds of natural and fresh colors and flavors in the whole ninja world. The most important thing is the taste, which can evoke people's good memories. Some can even remind people of childhood taste, making people have a beautiful and happy feeling Experience."
After a pause, she continued:
"Taste is directly connected to the brain, and it will remain in memory for a long time. Therefore, we strive to make this taste more pure, authentic and rich."
Yuanyue restaurant is not easy!
Yang Ming took a deep look at this beautiful waiter, he could tell that this beautiful waiter was not from the world of the Halberd Eater, but a native of Muye Village.
But such a native of the Hokage World, after joining the Yuanyue Restaurant, it was only a short period of time, as if he had changed, and his whole body's energy and spirit changed.
Moreover, for Yang Ming's seemingly simple but actually hidden mystery question, he was able to answer fluently without being humble or overbearing, and it can be seen that Yuanyue Restaurant is worthy of being the place where all the senior chefs in the world of halberd-eating spirits gather.
The water here is very deep!
Yang Ming just looked at the menu, and guessed from the name on the menu and the use of ingredients, the ingredients of Yuanyue restaurant are mainly the special ingredients of the region, and they use seasonal fresh ingredients, through tradition and innovation Combining methods to produce, forming its own style and characteristics.
Yang Ming couldn't help but concentrate, looking at the title page of the menu, there was such a sentence written:
"We try to innovate, but we also respect tradition, because traditional food is our root."
Indeed, Yuanyue Restaurant has achieved the goal of giving customers a new experience.In fact, the customer experience goes beyond the dozens of dishes on the table.From the moment you enter the gate, the considerate and considerate service begins. The restaurant tries to provide guests with a comfortable, quiet and elegant environment, paying attention to every detail.The waiter will provide drinks or coffee, explain the situation of the restaurant, or show everyone around the kitchen.
Some people say that restaurants are like music. There are classical music, pop music, heavy metal music, rock music, jazz music, etc. Different people have different preferences.Another example is painting, which has different genres. Yuanyue Restaurant is a modernist restaurant.In this era of pursuit of uniqueness, this restaurant has made food into art and science into three meals a day.
Perhaps a poet can be quoted to express Yang Ming's feelings for Yuanyue Restaurant:
"You stole my heart with the tenderness of the seasoning."
"Use the notes of delicious food to play the melody of the song of your life."
If you use a line from the Internet, it is:
No pretense, we are still good friends!
(End of this chapter)