Chapter 773 Luxurious French Dinner
Chapter 773 Luxurious French Dinner
Chapter 773 Luxurious French Dinner
When a man falls in love with a woman, his first move must be to take her to a restaurant for a nice meal.If there are only two things in the world that can arouse our five senses, then one is love and the other is food.
France, a country that is mysterious because of romance, apart from love, art, and beautiful scenery, the most important thing is the intriguing French cuisine.
In medieval France, "enjoying food" was mostly considered to be synonymous with "wealthy" and "indulgent".Feasts symbolize prestige and power, and everything is about politics.However, the French, who love to enjoy life, want to civilianize food after all.
In fact, authentic French cuisine is not as refined, small in quantity, and artistic as we imagine.In the south of France, people close to the Mediterranean often use olive oil, garlic, vegetables and fruits as ingredients in their cooking.Due to the hot climate, in order to preserve food conveniently, their taste is salty, so they have developed salty pickling technology.In the northern region, due to the cold climate and developed dairy industry, people like to use butter, onions and dairy products as ingredients, so that the food exudes a strong fragrance and delicious taste.
Cooking is the oldest art. This is a good saying among the French aristocrats.
While Yang Ming was enjoying the delicious food, many ninjas from Muye Village also came to this Yuanyue restaurant because of its reputation, to taste something different from Yang Ming's small shop.
Asma and Yuhihong joined hands and walked slowly into this Yuanyue restaurant.
Men in formal suits, dignified and sexy women, everything here is told in an elegant and slow-paced life.Yuanyue Restaurant strictly abides by the dining time and provides customers with an advance reservation system.Customers even risk being turned away if they happen to be dressed too casually.
Strolling among the tables of Yuanyue restaurant, the stone road washed away by the historical lead, the crowds and laughter. .
Asma and Yuhihong, led by the waiter, came to the VIP room next door where Yang Ming was.
When they opened the menu, they were attracted by a series of French dishes, and Yu Hihong ordered it without hesitation.
Seeing this, Asma glanced at the string of zeros behind her, gasped in her heart, and thought to herself, life is hard!
"The French cuisine in this restaurant is so expensive, it seems that we will have to tighten our belts in the future!"
However, when Asma looked at Yu Hihong's happy appearance, he felt that it was all worth it.
Dinner is always the most important meal in the three meals of French cuisine, appetizers - aperitifs - appetizers - first main course - second main course - meal plate - coffee, chocolate - hors d'oeuvres.Every step is full of ritual and human touch.
A few slices of slightly salty baguette, a piece of crispy and delicious croissant and chocolate croissant, served with warm coffee or milk, simple yet satisfying.
French cuisine always treats food as love. Every dinner meeting, every toast by candlelight, and every laughter after a meal, all show the unique life feelings of the French.
In this environment, Asma and Yuhihong were also doing as the Romans did. In the slightly flickering candlelight, they raised their goblets and collided with each other.
"cheers!"
"cheers!"
The four eyes meet, full of affection.
He drank it in one gulp, and then focused his attention on the food served by the waiter.
French cuisine is small but exquisite, from tableware to food, all of them embody the artistic atmosphere and gentlemanly demeanor inherent in France.
French onion soup originated in Lyon.This unique regional dish was initially frowned upon because of the onion's pungent taste and mouth odor.However, who can really resist the sweetness of fried onions and the delicateness of veal?The aroma is locked in a warm bowl with cheese, and every spoonful is full of happiness.
The snail known as "gold in meat" is best served with Burgundy snails. "Snails on the Vineyard" is used as the main ingredient, served with butter, garlic, and parsley, and you can hear the squeaky oil burst from the snail shell when it is just out of the oven.
Marseille's "Mediterranean bouillabaisse" was originally a simple, everyday dish for fishermen.Fishermen fry the most difficult fish of the day with a little olive oil, add a little pepper and saffron to enhance the taste and color, and finally add a piece of dried orange peel to add aroma, and the "sunshine golden soup" is hot out of the oven up.
Originating in the French province of Brittany, crepes come in both sweet and savory flavors.Sweet crepes mainly use popular cream, chocolate, etc. as ingredients, while savory crepes use more goat's milk and mung beans.In France, February 2nd is the annual "Crepe Day". People hold crepes in their hands and participate in a grand parade on the street.Singing and dancing seem to be celebrating and giving thanks to this delicious and amazing food invented by our ancestors.
Delicious and lovely Madeleines are small traditional French desserts.This oblong custard takes its name from its inventor, Ms. Madeleine.It is said that Madeleine designed and made this snack in order to cope with the sudden departure of the chef of the king's banquet, which contributed to a sweet royal banquet.
In Nice in southern France, besides the water monster, there is another dish that is so famous.Niçoise Salad, rich and varied ingredients make you feel full and satisfied just by eating grass.Unlike other salads served as appetizers, it is served as a meal.
Delicate and passionate French cuisine exudes charm and aroma from historical deposits; absorbs enthusiasm and nutrition from sunshine and sea water.Food and art are combined in an epic way here.
Enjoying this series of delicacies, Asma and Yuhihong were completely speechless. They were all immersed in the ocean of delicacies. There was silence in the air, except for the occasional sound of knives and forks clashing.
Not only that, the small cup of coffee before the end of the meal has four secrets: the moment the lips are lightly sipped close to the coffee cup, the burning feeling is like hell, the thick black color is like the devil, the fragrance is like an angel, and the sweetness is like love .This special cup of coffee makes all the people who drink it feel the sweetness of its aroma and long to relive old dreams.
Food is the highest state of enjoyment in the world, regardless of age or status.It gives the ultimate enjoyment of beauty and spirit, and the manipulator is tolerant and elegant.
At this moment, while Asma was tasting this heavenly delicacy, she was always thinking about the string of zeros that blinded her eyes. It was really painful and happy!
I don't want to say too much, so hurry up and eat hard!
(End of this chapter)
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