Naruto Big Foodie

Chapter 823 Xingping Chuangzhen's Solo Show

Chapter 823 Xingping Chuangzhen's Solo Show

Xing Ping Chuangzhen gestured with his hand, and said, "These are a bit small, I need a few... as big as that plate." He pointed to a plate on the place of the tableware.

Nakiri Erina nodded, and ordered someone to notify the logistics department to send some pumpkins of the required size.

Because of Xingping Chuangzhen's problem, others turned their attention to him.It is really hard to tell whether Xing Ping Chuang is really a layman in cooking, or whether he has some special ideas.

Xing Ping Chuangzhen chose and selected, and finally determined all the ingredients.In fact, it wasn't that he was too much in the process of choosing the ingredients, but that he was thinking about the cooking method while choosing the ingredients, and various ideas collided in his head for a while.He was already highly concentrated in the brainstorming, but he couldn't help the ideas coming out one after another after all.

The combination of each ingredient is constantly shaped and matched in Xingping Chuangzhen's mind...After cleaning all the ingredients, Xingping Chuangzhen took a deep breath slowly, inhaling, exhaling, inhaling, exhaling...from brainstorming out of the state.

Picking and choosing among a bunch of kitchen utensils, Xing Ping Chuangzhen found a knife of the right size, put it in his hand and weighed it, the weight was right and the handle was comfortable...

With a twist of his wrist, Xing Ping Chuangzhen threw the knife in his hand vertically upwards. The thrown knife turned several times in the air, and fell vertically and quickly again.

Xing Ping Chuangzhen raised his hand, caught the spinning knife with his eyes, grabbed the handle of the flying knife suddenly, and wiped the back of the knife with the fingers of the other hand, his eyes changed instantly!

The knife swing just now was not for the sake of being handsome, it was just a habit of Xingping Chuangzhen.Every time he hone his cooking skills, he is used to throwing the knife into the air and then taking it with his bare hands.The moment the knife is thrown out, the whole person will become nervous because of the instinctive fear of being hurt by the knife, and all the attention will be focused on the spinning knife.In order to be able to catch the flying tool, one must concentrate all attention, capture every frame of the tool's movement, and even predict the next route of the tool.

In this way, after a process of swinging and receiving the knife, Xingping Chuangzhen's nerves tensed up in an instant, and his attention was also concentrated in an instant.

In fact, this movement is like a physical command.After the password is issued, Xingping Soma, out of training instinct, will instantly enter the state of complete concentration in cooking.Get rid of all distracting thoughts and devote yourself to cooking.

Xing Ping Chuangzhen held a round carrot in his hand, held a knife in the other hand, and removed the head and tail of the carrot, leaving only about two inches in length, and cooked several carrots in the same way.

Holding the carrot in his left hand, he put almost all the ingredients in the palm of his hand, bent down and half-folded on the cooking table, and the tip of the knife drew a beautiful curve, leaving several deep or shallow marks on the carrot.Quickly gouge out a small section of the carrot, making it appear to be a slightly curved form.

"Xing Pingchuang is really dealing with carrots, right?" A voice sounded from the crowd, with a little doubt in his words.

Since Xingping Chuangzhen is the only one who has not finished cooking, he has become the focus of attention.

"Yeah, but it looks like... he has no idea what he's going to do? He looks like he's going to spend a lot of time on a carrot."

"It's too slow."

Xing Ping Chuangzhen cut off a section of several carrots more or less, so that each carrot was bent, but the degree of bending was slightly different.Holding the handle of the knife with his right hand, he used a little force to cut out the knife marks horizontally on the carrot, depicting the shell mold of the shrimp, and then hooked the tip of the knife, and engraved the agile eyes. The thin carrot shreds hung on the The head of the shrimp makes the whole shrimp look like real.

With a flash of the knife, the shrimp's abdomen, back, and head were formed under the shadow of the flying knife without any haste.When Xing Ping Chuangzhen put down the carrot in his hand, the carrot had already turned into an orange-red shrimp.

Everyone's eyes followed the tip of Xing Ping Chuangzhen's knife, as if they were afraid of missing any details.When the other people saw the carved shrimp, they all exclaimed, and even slightly changed their views on Xingping Chuangzhen.

"This is? What an advanced carving technique!" Nakiri Erina's voice was filled with surprise, and she looked at the carrot-carved shrimps on the cooking table with burning eyes.

There was also a heated discussion among the onlookers.

"Wow! Xingping Chuangzhen's craftsmanship is really beautiful, and his knife skills are amazing!"

"Indeed, very powerful."

"This kid's carving skills have become much better than before."

Nakiri Erina became a little interested, but still said with a bit of cold water, "But, no matter how good your carving is, it's useless if I don't have the appetite to eat."

Kobayashi Rindan heard the voice here, put his hands on the cooking table, looked in the direction of Nakiri Erina, then turned his head to look at Yukihira Soma, and said casually, "It is indeed a very powerful knife, and it is indeed beautiful. .However, food must be eaten after all.”

Xingping Chuangzhen, who was immersed in the cooking, didn't pay attention to the discussions of the people around him at all. No, it should be said that he didn't hear the voices of these people at all.At this moment, he is in a state of mind, only food is in his eyes, and all senses of sight, taste, smell, hearing are filled with his own food, and he has no time to estimate other things, and he doesn't care about external things.

Then, Xing Ping Chuangzhen put these "shrimps" aside, and laid out the peeled potatoes one by one.Playing with the knife in his hand, comparing the potatoes on the cooking table, pressing the potatoes with one hand and holding the knife with the other, leaving deep or shallow scratches on the potatoes wherever the blade goes.Xing Ping Chuangzhen paid great attention to the force of the tip of the knife, even more so than when he was carving carrots and shrimps.

Potatoes and carrots are two ingredients with huge differences in carving.The firmness and density of potatoes make them less suitable for carving than carrots, so carving requires more care.

The round and round potatoes were gouged out, and the prototype of the "fish" gradually appeared. Some fish scale-like patterns were gradually engraved on the smooth potatoes, and the patterns were row upon row and very neat.Xing Ping Chuangzhen carefully outlined some slight thin marks on the tail of the fish as fins, and dug small holes in the position of the eyes of the fish, making the fish carved from potatoes seem to be blind.

Afterwards, he casually reached out and grabbed the prepared red-heart radish, and cut out a few sesame seed-sized balls at the red heart of the radish, which happened to be the size of a fish's eye, and embedded it in the position of the vacant eye of the potato-carved fish.

When all the carving work was ready, Xingping Chuangzhen calculated the time, put the carved raw materials into the steamer, and put some washed vegetables into the juicer.

(End of this chapter)